About Us
At Spoil The Dog Bakery, established in 2005, our Mission is to make the most nutritious, tastiest, hypoallergenic, wheat-free biscuits on the planet!
Each biscuit is handmade using only fresh, all-natural market ingredients. We do not add salt, sugar, corn, soy or any preservatives to our products. After extensive research, we chose chickpea flour as our base not only because it is wheat-free, but because it is high in protein, dietary fibre and calcium, and low in saturated fats.
You know what this means? Now you can spoil your precious companion without worries of unnecessary weight gain.